“ This East Village gem serves up some of the best Southern Thai food I’ve ever had! Every dish is made with so much care, and the flavors are absolutely incredible. The cocktails are just as impressive, with a great selection and fun seasonal specials. If you’re looking for truly authentic Thai cuisine, this is the place to go. Highly recommend! ”

“ My dining experience at MayRee Thai Restaurant was truly exceptional. The atmosphere inside was absolutely wonderful. The food was a culinary delight, with fresh, high-quality ingredients and expertly prepared dishes. The Pad Mee Kati, Pad Pong Karee Talay were outstanding. Their cocktail menu is also impressive, with a huge variety and fun seasonal offerings. as well as a stunning presentation of fried ice cream dessert. Highly recommended! ”

“ This restaurant was SO good. Loved the ambiance, decor, and staff was very friendly. We ordered the Roti Mataba as an appetizer and Pad Mee Kati and Roti Nam Keang (phone did not eat first) for main courses. 100% recommend! ”

“ Mayree is a must-visit! This cozy, rustic spot serves up incredible Thai dishes. We loved the Lychee Thai Iced Tea, Murrakot, Roti Murtaba, and the Park Mor - Pillowy soft peanut dumplings. The Kaeng Phed Ped (roast duck curry) was the absolute highlight—rich, flavorful, and unforgettable. We also enjoyed the Pad Mee Kati (Crab meat noodles) and Mango Sticky Rice. Highly recommend, especially for that duck curry! ”

“ MayRee in New York, NY specializes in Southern Thai food and it’s right in the LES! They have a cute cocktail bar to make some delicious cocktails to go with their delicious Thai food. They have a great happy hour! Mayree has the Thai classics along with some specials like the roasted duck curry. You can’t go wrong here! Malai(มาลย)- Malibu Coconut Rum/Homemade Coconut mixed/Pineapple juice/ Topped Maekhong Rum and Coconut IceCream Lumpao (ลาเภา)- Phraya Rum/Peychaud's Bitter/ Pineapple juice/Lime juice/syrup KAENG PHED PED- Roasted duck curry with pineapple, lychee, tomato, chili paste and coconut milk served with jasmine rice BACON HOR NAM/ Deep fried Thai pork sausages wrapped with bacon served with sweet chili sauce SOMTUM- Papaya salad with green papaya, tomato, chili, peanut, string beans, fresh lime juice with a choice of Original style with dried shrimp or Esan style with fermented fish sauce and salted crab PAD KEE MAO- Stir fried wide noodle with egg, bell pepper, onion, fresh chili and fresh basil ”

“ A gem for Thai food in East Village! I was here just in time for happy hour, and the margarita was good! The food was delicious as well. We started with the Goong Chae Nam Pla (Thai-style spicy prawn sashimi) as the appetizer. It was quite unique, but I wasn’t a fan of the bitterness from the bitter melon—it didn’t quite complement the rest of the flavors. For mains, we had the Kra Prow and the Kaeng Phed Ped (roasted duck curry). Both were flavorful and well-prepared—the duck curry, in particular, had a rich and aromatic sauce that paired beautifully with rice. Overall, a fantastic spot with great food, drinks, and a lively atmosphere (probably good for first date as well). I’ll definitely be back! ”

“ Mayree has been featured by the Michelin guide two years in a row, specializing in Southern Thai eats with bold flavors. They feature a fun drink menu, named after the “Twelve Sisters” folktale, along with both classics like pad Thai and curries and specialities like their roast duck or sauteed vermicelli. I was personally most impressed by how tender and juicy their duck came out, paired with a savory soup! I liked the flakiness of the roti as well. The chicken skewers were fine but not overtly impressive. Also liked the flavors of the noodles, but personally prefer larger chunks of crab meat. Everything was beautifully presented! Great for a casual date or if you’re just seeking some Thai eats in the city (located in East Village). Reservation not required. ”

“ This place took me right back to Thailand The food, cocktails, service and staff were top notch and SO GOOD. I dropped in randomly for dinner and was immediately seated. Sek was attentive and on top of my dairy allergy when it came to recommendations. The drinks were so unique, priced around 15 each and they have a happy hour. We are definitely coming back. ”